Spring into the Season Freezer SALE

We are organizing and streamlining the freezers, and YOU are the beneficiary! Some of these items have been out-of-reach because of the complexity of our rented freezer situations, and we are now discounting them so you can enjoy the best meat around at never-again prices.

Sale $5.00/lb. savings
$16.99/lb. $11.99/lb. Avg. 1.75 lb.

Whole Chicken (large)

~5.5-6.5 lbs (organically fed!)
Sale $1.50/lb. savings
$6.49/lb. $4.99/lb. Avg. 6 lb.
Sale $2.00/lb. savings
$4.99/lb. $2.99/lb. Avg. 2 lb.

Lamb Soup Bones

2lb Avg/pkg
Sale $2.00/lb. savings
$4.99/lb. $2.99/lb. Avg. 2 lb.
Sale $5.00/lb. savings
$16.99/lb. $11.99/lb. Avg. 1.3 lb.

Beef Osso Buco

1-1.5 lb avg/unit
Sale $3.00/lb. savings
$8.99/lb. $5.99/lb. Avg. 1 lb.
Sale $7.00/lb. savings
$16.99/lb. $9.99/lb. Avg. 1 lb.

Molasses Jowl Bacon, Sliced (Ossabaw)

1lb pkg of truly heritage bacon
ON SALE! $2.00 savings
$14.99 $12.99
Sale $1.00/lb. savings
$7.99/lb. $6.99/lb. Avg. 1 lb.

Stew Beef (5LB package)

make enough to freeze!
Sale $5.00/lb. savings
$13.99/lb. $8.99/lb. Avg. 5 lb.

Lamb Cross-Cut Shanks

easy lamb recipe for beginners!
Sale $1.00/lb. savings
$12.99/lb. $11.99/lb. Avg. 1.5 lb.

Rack of Lamb (medium)

1.5 lb Avg/pkg
Sale $2.00 savings
$21.99 $19.99

Pork Tenderloin

.7-1 lb pkg
Sale $4.00/lb. savings
$17.99/lb. $13.99/lb. Avg. 12.8 oz.
Sale $1.00/lb. savings
$7.99/lb. $6.99/lb. Avg. 1 lb.

Whole Chicken (medium)

~4.5-5.5 lbs
Sale $1.00/lb. savings
$6.49/lb. $5.49/lb. Avg. 4.5 lb.

Dozen Eggs

locally milled organic feed
Sale $1.00 savings
$7.99 $6.99

Filet Mignon

1lb avg. unit (2 pieces)
Sale $7.00/lb. savings
$29.99/lb. $22.99/lb. Avg. 1 lb.

Bone-in Pork Chops

2 cuts, 1.5 lb avg/pkg
Sale $1.00/lb. savings
$12.99/lb. $11.99/lb. Avg. 1.15 lb.

Breakfast Bundle

breakfast meats and eggs for a dozen+ meals!
Bundle and SAVE $5.01 savings
$50.00 $44.99

Beef Short Ribs

~3-4 lbs per package
Sale $3.00/lb. savings
$7.99/lb. $4.99/lb. Avg. 3 lb.

Beef Eye of Round Roast - Medium

1.5-2.25 lbs Avg/pkg
Sale $2.00/lb. savings
$11.99/lb. $9.99/lb. Avg. 2 lb.

Beef Eye of Round Roast - Large

2.3-3.2 lbs Avg/pkg
Sale $3.00/lb. savings
$11.99/lb. $8.99/lb. Avg. 2.5 lb.

Beef Brisket

3.5-4lb Avg/pkg
Sale $2.00/lb. savings
$12.99/lb. $10.99/lb. Avg. 6 lb.
Sale $1.50/lb. savings
$6.99/lb. $5.49/lb. Avg. 5 lb.

Chicken Backs

2.5lb Avg/pkg
Sale $1.00/lb. savings
$3.99/lb. $2.99/lb. Avg. 3 lb.

Boneless Pork Loin

3-4 lb of amazing boneless chops (great value!)
Sale $3.00/lb. savings
$12.99/lb. $9.99/lb. Avg. 3.5 lb.

Lamb Loin Chops

2 small chops (0.4lb avg/pkg)
Sale $3.00 savings
$12.99 $9.99

Pork Leaf Lard

5-11 ounces/pkg
Sale $3.00 savings
$5.99 $2.99

Lamb Sirloin (boneless)

the steak of the lamb world!
Sale $2.00 savings
$9.99 $7.99

Hog - Whole

~130lbs of totally pastured pork, fed a certified organic ration
Bundle and SAVE $259.00 savings
$1,248.00 $989.00
ON SALE! $1.00 savings
$9.99 $8.99

All ground beef — 25x 1# pkgs

25# ground beef in 1# pkgs
ON SALE! $12.50 savings
$199.75 $187.25
Sale $2.00 savings
$6.99 $4.99
Sale $3.00/lb. savings
$4.99/lb. $1.99/lb. Avg. 2.5 lb.

Beef Soup Bones

2.5lb Avg/pkg
Sale $2.00/lb. savings
$3.99/lb. $1.99/lb. Avg. 2.5 lb.

Salty Molasses Jowl Pieces

use to flavor vegetables or beans
ON SALE! $4.00 savings
$10.99 $6.99
Sale $2.00 savings
$7.99 $5.99
Sale $3.00 savings
$8.00 $5.00

Carrboro Coffee

Roasted in NC - 8oz José Arnold Pas Mejia Blend
Sale $3.99 savings
$11.99 $8.00
Some (not all) have packing dates of 2019 (noted in descriptions, but this meat is in impeccable shape. With sealed vacuum-wraps stored in a zero-degree freezer, this meat is as good as the day it was packaged. (The big packers use codes instead of dates on their packages so you don't always know when store-bought meat was packed. Most small-scale processors use dates instead of codes for simpler record-keeping, and we want to be as transparent as possible with you.) The only exception are some of the bone-in items, because the bones push against the vac-seals, and while the package is still sealed, air has gotten in, and some of the bone-in steaks and roasts are no longer vac-sealed. We do our best to inspect every piece of meat before it gets packed, however.